Pink carrot turns red-scarlet when cooked, and is 8-11 inches long. Perfectly delectable any way you prepare them, this carrot is far more exceptional than any you would find at your local supermarket. Packed full of vitamins A and B, and rich with phosphorus and calcium- Atomic Red is equally nutritious and delicious!

Did you know? These carrots were cultivated in Afghanistan in 10th Century A.D!

Carrots grow best in cool weather, and it's preferable to sow these in Spring, or late Summer for Fall harvesting. Make sure to prepare the soil beforehand, and plant them in a nice, sunny environment. To prevent splitting, carrots need to be kept moist.

75 Days